Monster Cookie Pudding Parfaits are a fun and easy no bake dessert perfect for summer.

In a separate mixing bowl I combined some cold milk and instant chocolate pudding powder and mixed them with the electric mixer until the pudding was nice and thick.
Then I took half of the cookie dough mixture and spooned it into the bottom of six cups, dividing it as evenly as possible.
Then I took all of the chocolate pudding and spooned it over top of the cookie dough in the cups.

Ingredients

• 1 1/2 cups oats
• 1 cup smooth peanut butter
• 1/2 cup golden brown sugar packed
• 1/4 cup granulated sugar
• 1/4 cup salted butter softened
• 1 tsp vanilla extract
• 2/3 cup mini M&Ms
• 2 cups milk
• 3.9 oz instant chocolate pudding mix
• 13 oz whipped cream aerosol can
• 1/3 cup mini M&Ms

Instructions

1. Pour oats, peanut butter, brown sugar, granulated sugar, softened butter and vanilla extract into a large mixing bowl. Use an electric mixer to combine.
2. Add 2/3 cup mini M&Ms to the bowl and stir into the dough.
3. In a separate mixing bowl combine milk and pudding powder using the electric mixer on low speed until the pudding is nice and thick.
4. Take half of the cookie dough mixture and spoon it into the bottoms of 6 ten ounce cups.
5. ..............................

for full instruction please see : www.thisisnotdietfood.com

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