Best Blueberry Crumble Muffins

Blueberry Muffinsssssss!!! These are not just your ordinary, plain jane, blueberry muffins!

These are spectacular, super-moist buttermilk blueberry muffins bursting with sweet-tart blueberry flavor and a slightly crunchy, crumble topping.

Now that’s a mouthful, which I only want filled with these Best Blueberry Crumble Muffins, yo!  Ya feelin’ me?

Bar the door and let no one in.  I’m so all over these!
Hey! Just kidding, I will share.  🙂  I’m a nice person. really. i. am.

Sorry…these muffins are so good.  I wanted to keep them to myself. 
And we’ve already established, that it is not nice to hoard them to myself and I’m a nice person. i. am.  really.

Ingredients
Crumble Topping

• ½ cup granulated sugar
• ⅓ cup all-purpose flour
• ¼ cup cold butter cubed
• 1½ teaspoons ground cinnamon

Blueberry Muffins

• 1½ cups all-purpose flour
• ¾ cup granulated sugar
• 2 teaspoons baking powder
• ½ teaspoon salt
• ⅓ cup vegetable or coconut oil
• 1 egg
• ⅓ cup + 2 tablespoons buttermilk
• 1 ¼ cup fresh blueberries

Instructions

1. Preheat oven to 400 degrees F.
2. Grease muffin tins or line with cupcake liners.
3. ...........................................

for full recipes please see : www.thebakingchocolatess.com

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