Instant Pot Rice Pudding
Did you know that nearly every country of the world has its own variation of rice pudding?
There's no wrong way to make it! Although, there are pervasive themes, like…
The pudding should be creamy. It is sweetened. And add-ins are common!
This recipe highlights just how easy it is to make rice pudding by using the convenient Instant Pot. No more stirring, sticking, or standing over a simmering pan. This somewhat new apparatus makes the cooking affair hands-off!
With one touch — a single button — the basic ingredients transform into a creamy Instant Pot rice pudding.
Ingredients
Instructions
for full recipes please see : gnowfglins.com
There's no wrong way to make it! Although, there are pervasive themes, like…
The pudding should be creamy. It is sweetened. And add-ins are common!
This recipe highlights just how easy it is to make rice pudding by using the convenient Instant Pot. No more stirring, sticking, or standing over a simmering pan. This somewhat new apparatus makes the cooking affair hands-off!
With one touch — a single button — the basic ingredients transform into a creamy Instant Pot rice pudding.
Ingredients
- 2 cups raw whole milk or dairy-free milk of choice
- 1 1/4 cups water
- 1 cup basmati rice
- 3/4 cup heavy cream OR coconut cream
- 1/4 cup maple syrup
- 1/8 teaspoon sea salt
- inside scrapings from 1 vanilla bean OR 1 teaspoon vanilla extract
Instructions
- Place rice in fine mesh colander.
- Rinse well in several changes of water.
- Then, place rice in Instant Pot.
- Add water, milk, maple syrup, and sea salt.
- Stir briefly.
- ......................................
for full recipes please see : gnowfglins.com
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